Flying into Fort Lauderdale, we planned to spend the night before boarding our 10 night Southern Caribbean Cruise on Royal Caribbeans Legend of the Seas. We checked into our hotel and had dinner at an Outback Restaurant. Up the next morning, we had breakfast, and took a taxi to board our ship. Check in was quick and easy....soon we were on board having lunch in the Windjammer Cafe. Our bags arrived before dinner and we unpacked. Requesting a large table at dinner we were put with a travel group of 7 women and 1 man...all from Texas....so we spent the rest of the cruise teaching our waiter, Jerbi to speak Texan! He was one of the best waiters we have ever had on a cruise. The first two days at sea we had some rough weather with the boat rocking and rolling. We spent time in the Solarium relaxing and reading....with cocktails every evening in the Diamond Lounge. Discovered a new yummy drink....Lemon Drop Martini!